Specials for the Evening Include:

French Onion Soup

Apps:
Jumbo Shrimp Cocktail
Stuffed Portobello Mushroom

Dinner Choices:
Filet Mignon with Green Peppercorn Sauce; Served with Potatoes Au Gratin and Sauteed Spinach

Sesame Crusted Halibut; Finished in a Cilantro Lime Buerre Blanc; Served with Rice and Asparagus

Chicken Florentine; Eggbattered and Sauteed in a Lemon Wine Sauce Served with Spinach

Stuffed Pork Chop; topped in a Marsala Wine Sauce

Sandinian Seafood with Fregola

Vegetable Lasagna; Served with Garlic Bread

Omelet Station with Carved Ham

Prime Rib
Stuffed Shrimp
Chicken Piccata
Yukon Gold Potatoes
Green Bean Almondine
Rigatoni Ala Vodka
Assorted Antipastos and Salads

Dessert Platters
Coffee and Tea
One Complimentary Mimosa, Bloody Mary or Screwdriver for any guest over the age of 21