Welcome to Donovan’s Reef
The Specials for Today are…
Soups:
- Escarole and Bean………………………………………………………………………Cup2.95 Bowl 3.95
Entrees:
*Aqua Pazze …………………………………………………………………………………………………… 14.95
Pan Roasted Wild Strip Bass and Cherrystone Clams Sautéed with Roasted Grape Tomatoes, Capers and Olives; Served with Rice and Green Beans
*Steak Bourgonione……………………………………………………………………………………….. 11.95
Herb Marinated Organic Grass Fed Hanger Steak Fire Grilled Served with Mashed Potatoes and Sautéed Spinach; Topped with a Cabernet Wine Sauce
- Paglia e Fieno………………………………………………………………………………………………. 10.95
Grilled Chicken Served Over Egg and Spinach Pasta Noodles Tossed in a Light Garlic Asiago Cream Sauce Tossed with Peas and Mushrooms
*Cajun Salmon Salad ……………………………………………………………………………………… 11.95
Pan Blackened Filet over Romaine Lettuce with Avocado, Tomato, Bermuda Onion and Blue Cheese Dressing
*Today’s Blue Plate……………………………………………………………………………………… 10.95
Fried Shrimp Platter Served with French Fries, Cole Slaw and Tartar Sauce
- Wrap of the Day……………………………………………………………………………………………. 9.95
Honey Maple Turkey, Lettuce, Tomato, Swiss Cheese and Dijon Mayo